40%

OFF

Shibolim

Whole Wheat Crisp Crackers | 6 oz

$1.99

$3.29

40

%

off

WHEN YOU BUY 2 OR MORE

You save

$1.30

Best by:

07/09/25

See more product details

Shibolim is dedicated to crafting wholesome, flavorful snacks using natural ingredients and time-honored baking traditions.
The Whole Wheat Crisp Crackers are a crunchy, hexagon-shaped treat made with whole grains—perfect for spreading, dipping, or snacking straight from the box.

  • Made with whole wheat for added fiber and nutrition

  • Crisp texture ideal for dipping, spreading, or pairing with cheese

  • Fun hexagon shape makes snack time more exciting for kids and adults alike

  • Available in three tasty flavor options

  • Kosher certified

  • A better-for-you alternative to traditional crackers.

Ingredients:

Stone Ground Whole Wheat Flour (Contains Gluten), Water, Salt, Natural Rosemary Extract.

California Prop 65 Warning

Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.

About this product

Shibolim is dedicated to crafting wholesome, flavorful snacks using natural ingredients and time-honored baking traditions.
The Whole Wheat Crisp Crackers are a crunchy, hexagon-shaped treat made with whole grains—perfect for spreading, dipping, or snacking straight from the box.

  • Made with whole wheat for added fiber and nutrition

  • Crisp texture ideal for dipping, spreading, or pairing with cheese

  • Fun hexagon shape makes snack time more exciting for kids and adults alike

  • Available in three tasty flavor options

  • Kosher certified

  • A better-for-you alternative to traditional crackers.

Ingredients:

Stone Ground Whole Wheat Flour (Contains Gluten), Water, Salt, Natural Rosemary Extract.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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