Wafers - Vanilla (16 CT)
Wafers - Vanilla (16 CT)
Wafers - Vanilla (16 CT)
Wafers - Vanilla (16 CT)
Wafers - Vanilla (16 CT)

55%

OFF

Wafers - Vanilla (16 CT) Wafers - Vanilla (16 CT) Wafers - Vanilla (16 CT) Wafers - Vanilla (16 CT) Wafers - Vanilla (16 CT)
Keto
Keto
Vegan
Vegan

Rip Van

Wafers - Vanilla (16 CT) | 12.4 oz

$9.99

$21.99

55

%

off

You save

$12.00

Best by:

02/20/25

Elsewhere price $21.99
You're saving $
See more product details

Rip Van is known for creating delicious, better-for-you snacks that don't compromise on flavor.

Rip Van Vanilla Wafers offer a crunchy, guilt-free snack with less sugar and more fiber, making them the perfect on-the-go treat.

  • Contains less sugar compared to major brands (under 10g)
  • Packed with more fiber for a satisfying snack
  • Fewer calories for mindful snacking
  • Crunchy texture and delicious vanilla flavor
  • Perfect for an anytime treat without the guilt.

Ingredients:

Palm Fruit Oil, Vegetable Fiber (Sugar Beet, Corn), Wheat Flour, Sugar, Sugar Cane Fiber, Vanilla Extract, Canola Lecithin (Canolalecithin, Wheat Flour), Coconut Oil, Natural Flavor, Salt, Stevia Leaf Extract, Baking Soda.

Keto
Keto
Vegan
Vegan

About this product

Rip Van is known for creating delicious, better-for-you snacks that don't compromise on flavor.

Rip Van Vanilla Wafers offer a crunchy, guilt-free snack with less sugar and more fiber, making them the perfect on-the-go treat.

  • Contains less sugar compared to major brands (under 10g)
  • Packed with more fiber for a satisfying snack
  • Fewer calories for mindful snacking
  • Crunchy texture and delicious vanilla flavor
  • Perfect for an anytime treat without the guilt.

Ingredients:

Palm Fruit Oil, Vegetable Fiber (Sugar Beet, Corn), Wheat Flour, Sugar, Sugar Cane Fiber, Vanilla Extract, Canola Lecithin (Canolalecithin, Wheat Flour), Coconut Oil, Natural Flavor, Salt, Stevia Leaf Extract, Baking Soda.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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