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Description
Annie's Homegrown is known for creating wholesome, organic foods that make family meals easier, tastier, and better for the planet.
Annie's Homegrown Vegan Mac Cheddar Flavor offers a creamy, plant-based twist on classic mac and cheese with organic pasta and a rich, cheddar-flavored sauce that kids and adults will love.
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Certified USDA Organic and non-GMO
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100% plant-based and vegan
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No artificial flavors or synthetic colors
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Quick and easy: ready in about 10 minutes
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Versatile: enjoy as a side dish, a main meal, or as a base for creative recipes like vegan jalapeño popper mac
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Convenient 6 oz. box with about 2.5 servings
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Perfect for busy families seeking wholesome, kid-friendly dinners
Ingredients
Organic Pasta (Organic Wheat Flour), Vegan Cheddar Flavor Seasoning (Organic Rice Syrup Solids, Organic Palm Oil, Sea Salt, Organic Corn Starch, Organic Natural Flavor, Organic Pea Protein, Lactic Acid, Sunflower Lecithin, Organic Annatto Extract [for Color], Silicon Dioxide [for Anticaking], Mixed Tocopherols [vitamin E] And Organic Rosemary Extract To Protect Flavor).
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.