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Thai Carrot Chickpea Stew |
Rip has a deep love of Thai food that goes back thirty years when he was first introduced to Pad Thai. This exotic Plantstrong Thai Carrot Chickpea Stew features a velvety carrot, sweet potato, and cashew butter base along with Thai spices like galangal, lemongrass, and ginger.
Ingredients:
Water, Organic Carrot Puree, Organic Onions, Organic Brown Jasmine Rice, Organic Garbanzo Beans, Organic Sweet Potatoes, Organic Red Bell Peppers, Organic Cashew Butter, Organic Spinach, Organic Split Red Lentils, Organic Garlic Puree (Organic Garlic, Water), Organic Ginger Puree (Organic Ginger, Water), Organic Potato Starch, Organic Date Paste, Organic Cilantro leaves, Sea Salt, Galangal, Organic Ground Red Chili pepper, Organic Ground Coriander, Lemongrass, Kaffir Limes Leaves.
About this product
Ingredients:
Water, Organic Carrot Puree, Organic Onions, Organic Brown Jasmine Rice, Organic Garbanzo Beans, Organic Sweet Potatoes, Organic Red Bell Peppers, Organic Cashew Butter, Organic Spinach, Organic Split Red Lentils, Organic Garlic Puree (Organic Garlic, Water), Organic Ginger Puree (Organic Ginger, Water), Organic Potato Starch, Organic Date Paste, Organic Cilantro leaves, Sea Salt, Galangal, Organic Ground Red Chili pepper, Organic Ground Coriander, Lemongrass, Kaffir Limes Leaves.
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