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There are 100 calories in a 1 stick serving of chomps beef snack stick. Probably the tenderest jerky on this list, it is also the most traditional. A recent study found that dried, cured meats are often contaminated with toxic substances known as mycotoxins produced by fungi that grow on the meat. They have a number of third-party certifications, ensuring that the meat is grass-fed, antibiotic-free, and sourced from humanely treated animals. To read the reviews by best beef jerky, click here. Why the sudden boom in meat-based snacks? Currently, the majority of commercial biltong is made from beef, but you may occasionally find ostrich, venison, and other game meat versions from artisanal producers. This beef jerky comes from grass-fed beef, which means a healthier fat profile, and unlike many other beef jerky products, it uses no sugar chomps beef sticks differ from standard meat snacks in myriad ways. Historically, beef jerky was marketed as an affordable, tasty, convenient, low-quality snack, and was primarily sold in convenience stores and gas stations. And it could have been fine introducing another meat, like turkey, chicken, or pork. Our hoppin Jalapeno flavor chomps snack sticks are made from 100% grass-fed. But they also dissolve into strands as you chew, like that gross jerky chew stuff redneck kids eat to emulate their dads Skoal habit. And while oberto used to be the second highest source of protein of the bunch, they have dethroned themselves by reducing their count from 13 to 10 grams when they chose to add more water and less meat to their bags.