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Seen on The New Yorker, Strategist & EATER
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Banza is a U.S. food brand that turns nutrient-dense chickpeas into healthier versions of comfort foods like pasta, mac & cheese, rice, pizza, and breakfast items.
Banza Mac and Cheese Shells White Cheddar is a healthier boxed mac & cheese option made with chickpea-based shells and a creamy white cheddar sauce. It’s designed to deliver more protein, fiber, and fewer net carbs than traditional boxed mac & cheese while still tasting familiar and cheesy.
About 16 g of protein
Lower net carbs and fewer calories than traditional versions.
Gluten-free, vegetarian, and kosher; some versions are CleanScan certified.
Chickpea pasta shells cook like regular pasta and pair with creamy white cheddar sauce.
Ready in 7–8 minutes and can be enhanced with veggies or proteins for a balanced meal.
Parsnip, Coconut Oil Powder (Coconut Oil, High Oleic Sunflower Oil, Gum Acacia), Sea Salt, Nutritional Yeast, Potato, Organic Natural Flavor, Tapioca, Lactic Acid, Citric Acid, Xanthan Gum, Onion, Garlic.
How is it this cheap?
We rescue overstock pantry, home and beauty goods from your favorite brands, then pass the savings right to you!
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