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Casa Milo
Scialatiellii Pasta
16 oz
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Porous and rough pasta obtained by working only with bronze dies which make it tenacious and perfect for retaining any seasoning.
The Regional Edition pays homage to the authentic flavor of Italy's gastronomic heritage. "Regional Edition" dry pasta made from 100% Puglia supply chain
durum wheat semolina
The Regional Edition pays homage to the authentic flavor of Italy's gastronomic heritage. "Regional Edition" dry pasta made from 100% Puglia supply chain
durum wheat semolina
- Cooking time: 16-18 mins
- Weight. 500 g
- Stone decorticated wheat
- 100% Natural ingredients
Ingredients: Durum Wheat Semolina, Water.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.