Fody

Salted Caramel IBS Bar (12 CT) | 1.41 oz

$13.99

$29.99

53

%

off

You save

$16.00

Best by:

11/26/25

See more product details

Fody crafts gut-friendly foods that never compromise on bold, satisfying flavors.
Fody Salted Caramel IBS Bars deliver a crave-worthy combination of sweet caramel and sea salt, packed with prebiotic fiber and gentle on sensitive stomachs.

  • Contains 6g of prebiotic fiber per bar, supporting digestive health
  • Certified low FODMAP and IBS-friendly
  • Made with wholesome ingredients like dates, almonds, pecans, oats, and brown rice
  • Gluten-free, dairy-free, and non-GMO
  • Free from artificial additives and preservatives
  • Perfect balance of sweet and salty for a delicious, fiber-rich snack anytime.

Ingredients:

Whole Grain Blend (Oats, Whole Grain Crisp Brown Rice, Puffed Quinoa), Brown Rice Syrup, Solnul® Prebiotic (Resistant Potato Starch), Almonds, Dates, Pecans, Maple Syrup, Almond Butter, Glycerin, Chia Seeds, Flaxseeds, Sea Salt, Natural Flavor, Cinnamon, Mixed Tocopherols, Rosemary Extract.

About this product

Fody crafts gut-friendly foods that never compromise on bold, satisfying flavors.
Fody Salted Caramel IBS Bars deliver a crave-worthy combination of sweet caramel and sea salt, packed with prebiotic fiber and gentle on sensitive stomachs.

  • Contains 6g of prebiotic fiber per bar, supporting digestive health
  • Certified low FODMAP and IBS-friendly
  • Made with wholesome ingredients like dates, almonds, pecans, oats, and brown rice
  • Gluten-free, dairy-free, and non-GMO
  • Free from artificial additives and preservatives
  • Perfect balance of sweet and salty for a delicious, fiber-rich snack anytime.

Ingredients:

Whole Grain Blend (Oats, Whole Grain Crisp Brown Rice, Puffed Quinoa), Brown Rice Syrup, Solnul® Prebiotic (Resistant Potato Starch), Almonds, Dates, Pecans, Maple Syrup, Almond Butter, Glycerin, Chia Seeds, Flaxseeds, Sea Salt, Natural Flavor, Cinnamon, Mixed Tocopherols, Rosemary Extract.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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