Picudo Extra Virgin Olive Oil
Picudo Extra Virgin Olive Oil
Picudo Extra Virgin Olive Oil

42%

OFF

Picudo Extra Virgin Olive Oil Picudo Extra Virgin Olive Oil Picudo Extra Virgin Olive Oil

Dave's Gourmet

Picudo Extra Virgin Olive Oil | 16.91 oz

$10.99

$18.99

42

%

off

You save

$8.00

Best by:

05/01/25

Elsewhere price $18.99
You're saving $
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Dave's Gourmet is known for sourcing premium ingredients to create bold, flavorful products. Their Picudo Extra Virgin Olive Oil is a robust, well-balanced oil made from rare Picudo olives, offering a unique taste experience.

  • Made from 100% Spanish Picudo olives, a rare mono-cultivar not commonly found in the U.S.
  • Single estate, family-owned source, ensuring exceptional quality and authenticity
  • Robust intensity with flavor notes of apple, almond, and tropical fruit
  • Packaged in a dark bottle to preserve freshness and reduce oxidization
  • Ideal for dipping, drizzling over salads, or enhancing your favorite dishes
  • Perfect for gourmet cooking or as a thoughtful gift for food enthusiasts.

Ingredients:

Picudo Extra Virgin Olive Oil​

About this product

Dave's Gourmet is known for sourcing premium ingredients to create bold, flavorful products. Their Picudo Extra Virgin Olive Oil is a robust, well-balanced oil made from rare Picudo olives, offering a unique taste experience.

  • Made from 100% Spanish Picudo olives, a rare mono-cultivar not commonly found in the U.S.
  • Single estate, family-owned source, ensuring exceptional quality and authenticity
  • Robust intensity with flavor notes of apple, almond, and tropical fruit
  • Packaged in a dark bottle to preserve freshness and reduce oxidization
  • Ideal for dipping, drizzling over salads, or enhancing your favorite dishes
  • Perfect for gourmet cooking or as a thoughtful gift for food enthusiasts.

Ingredients:

Picudo Extra Virgin Olive Oil​

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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