Stonewall Kitchen is best known for its award-winning gourmet jams and jellies, along with a wide range of specialty foods such as sauces, condiments, baking mixes, and giftable pantry items.
Stonewall Kitchen’s Parmesan Garlic Aioli is a sophisticated, Italian-inspired spread that balances rich, savory flavors with a smooth, creamy texture. By combining sharp Parmesan cheese and bold garlic with a tangy base, this aioli serves as a versatile kitchen essential.
A punchy blend of aged Parmesan and aromatic garlic for a classic Mediterranean profile.
Features a smooth, rich base that works perfectly as both a spread and a dip.
Ideal for elevating paninis, dressing up pasta salads, or pairing with roasted vegetables and fries.
Crafted with premium ingredients to deliver a restaurant-quality condiment experience at home.
A crowd-pleasing addition to appetizer platters and charcuterie boards.
Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), Parmesan Cheese (cultured, pasteurized, part-skim milk, salt, enzymes), Cider Vinegar, White Vinegar, Dried Garlic, Roasted Garlic Powder, Mustard Powder, Natural Garlic Extractives, Lactic Acid, Salt, Natural Flavor and Tocopherols (natural antioxidant).
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.
