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Description
Mekhala creates clean, flavorful Asian cooking pastes made with organic ingredients and no artificial additives.
Mekhala organic vindaloo paste is a bold, Goan-style curry paste made with dried red chilies, spices, and tamarind for a tangy, fiery kick.
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Certified USDA organic
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Vegan and gluten-free
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No added sugar, artificial preservatives, colors, or flavors
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Made in a facility free from animal products, gluten, and dairy
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Doubles as a curry base or marinade
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Pairs well with sweet potato, tofu, beef, lamb, eggplant, pork, chicken, and lentils
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Super concentrated paste with 8–10 servings per jar
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Hot spice level
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Cruelty-free and not tested on animals
Ingredients
Onion, jasmine rice vinegar* (brown rice*, water), garlic*, spices*, ginger*, sunflower oil*, dried red chilli*, tamarind pulp*, himalayan pink salt, turmeric.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.