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Premier Japan
Organic Gluten Free Misoyaki Sauce
8.5 oz
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Premier Japan Organic Gluten Free Misoyaki Asian Fusion Sauce begins with traditionally brewed organic tamari, a savory, traditional soy sauce. We add a select blend of organic ingredients such as white miso, salted sake, toasted sesame oil and organic spices to produce a great tasting Misoyaki sauce that is perfect for dipping and grilling. USDA Organic Gluten-Free Vegan
Ingredients: Tamari* (Water, Soybeans*, Sea Salt, Alcohol*, Koji), Cane Sugar*, Water, White Vinegar*, Salted Sake* (Water, Rice*, Koji, Sea Salt), White Miso* (Water, Soybeans*, Rice*, Sea Salt, Alcohol, Vitamin B2), Molasses*, Sesame Oil*, Ginger*, Tapioca Starch*, Sea Salt, Garlic Powder*, Ginger Powder*, Xanthan Gum.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.