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Nature's Bakery has debuted limited-edition whole-wheat fig bars made with real pumpkin puree, nutmeg, ginger, and cinnamon. The seasonal bars will be available in limited quantities.
In addition, the bars are plant-based, certified vegan, dairy-free.
Ingredients: Whole Wheat Flour, Cane Sugar, Fig Paste, Brown Rice Syrup, Canola Oil, Pumpkin Spice Jam (Cane Sugar, Naturally Milled Sugar, Glycerin, Pumpkin, Rice Starch, Apple Powder, Natural Flavor, Pectin, Citric Acid, Cinnamon, Nutmeg, Locust Bean Gum, Ginger, Allspice), Whole Grain Oats, Molasses, Pumpkin, Glycerin, Spices, Natural Flavor, Sea Salt, Citric Acid, Baking Soda.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.