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Description
Myojo is a beloved Japanese noodle brand with decades of expertise in crafting authentic, flavorful noodle experiences.
Myojo’s udon bowl beef is a convenient, ready-in-minutes meal featuring Japanese-style pre-cooked udon noodles and savory beef-flavored soup.
Authentic Japanese-style udon noodles with a rich, beef-flavored broth
Pre-cooked noodles for fast and easy preparation
Ready in just minutes using water and a microwave
Convenient bowl format, perfect for on-the-go meals or quick lunches
Crafted by Myojo, a brand with a long-standing legacy in Japanese noodle making
Enjoy as is or customize with fresh vegetables or leftover beef for a heartier meal
Ingredients
Udon noodles: enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, and folic acid), water, tapioca starch, salt, less than 2% of the following: propylene glycol alginate, sodium benzoate (used as preservative), natural flavor, lactic acid, sodium citrate, malic acid. SOUP BASE: SALT, SUGAR, MONOSODIUM GLUTAMATE, SPICES (PEPPER, GARLIC, ONION, GINGER), MUSHROOM POWDER. CARAMEL POWDER, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, SOY SAUCE POWDER (FERMENTED SOY SAUCE [DEFATTED SOYBEAN, WHEAT, SALT, WATER], MALTODEXTRIN, SALT), DEHYDRATED LEEK, SILICON DIOXIDE, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST EXTRACT POWDER, ARTIFICIAL FLAVORS, CORN STARCH, MALIC ACID. DRIED VEGETABLES: DRIED SEAWEED, DRIED GREEN ONION.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.