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Good gravy, this vegan Mushroom Gravy is delicious! Made without soy, canola, gluten or grains, fix your family favorites with this Whole30 Approved®, Keto Certified, and Certified Paleo Organic gravy. Made with cashew butter, this USDA Organic gravy is filled with savory flavor and features the classic creamy, silky texture you know and love.
Ingredients: Water, Portabella Mushroom Broth* (Portabella Mushrooms*, Onion*, Garlic*, Thyme*, Parsley*, Black Pepper*, Bay Leaves*), Diced Portabella Mushroom*, Tapioca Starch*, Cashew Butter*, Coconut Cream*, Coconut Aminos* (Coconut Blossom Nectar*, Water, Himalayan Salt), Mushroom Base* (Mushrooms*, Mushroom Juice Concentrate*, Sea Salt, Potato Flour*, Yeast Extract, Onion Powder*, Spice*) Nutritional Yeast*, Sea Salt, Onion Powder*, Garlic Powder*, Onion Juice Concentrate, Thyme*, Black Pepper*, Rosemary*
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.