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Description
Kitchens of India delivers gourmet Indian cuisine inspired by the award-winning chefs of ITC Hotels.
Kitchens of India Mixed Vegetable Curry with Cottage Cheese (Navratan Korma) is a ready-to-eat royal dish featuring tender vegetables, creamy paneer, and cashews in a rich tomato-onion curry.
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Made with authentic Indian spices and premium ingredients like cottage cheese and cashews
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Created by the master chefs of ITC Hotels for restaurant-quality flavor
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Ready in minutes—just microwave, simmer, or boil in the pouch
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Packed in a “keep-fresh” pouch with no artificial preservatives, colors, or flavors
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Vegetarian and shelf-stable for easy meals at home or on the go
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Produced by ITC, a global sustainability leader committed to carbon, water, and waste-positive practices.
Ingredients
Water, Green Beans, Carrots, Potatoes, Onions, Yogurt (Milk, Cultures), Green Peas, Kohlrabi, Sunflower Oil, Tomato Paste, Bell Peppers, Cream, Cottage Cheese, Garlic, Spices, Sugar, Cashews, Salt, Butter, Ginger, Poppy Seeds, Turmeric and Dry Fenugreek Leaves.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.