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Mezcal & Salted Lime Salami Mezcal & Salted Lime Salami Mezcal & Salted Lime Salami

Salt And Twine

Mezcal & Salted Lime Salami | 5 oz

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Salt and Twine is known for crafting artisanal, flavor-forward charcuterie that brings gourmet quality to your table.

Salt and Twine’s Mezcal & Salted Lime Salami delivers a unique blend of smoky mezcal and bright citrus for a truly distinctive taste.

  • Inspired by classic Oaxacan spirits, offering bold flavors with essences of citrus and smoke.
  • Uncured salami, crafted with high-quality ingredients for a rich and authentic taste experience.
  • Perfect for charcuterie boards, entertaining, or as a flavorful snack on its own.
  • A unique and gourmet addition to any meal or special occasion.
  • Ideal for those who appreciate artisanal meats with a creative twist.

Ingredients:

Pork; Mezcal; Salt; Less Than 1% Of The Following: Celery Powder, Turbinado Sugar, Water, Cayenne Pepper, Lime, Lactic Acid Starter Culture.

About this product

Salt and Twine is known for crafting artisanal, flavor-forward charcuterie that brings gourmet quality to your table.

Salt and Twine’s Mezcal & Salted Lime Salami delivers a unique blend of smoky mezcal and bright citrus for a truly distinctive taste.

  • Inspired by classic Oaxacan spirits, offering bold flavors with essences of citrus and smoke.
  • Uncured salami, crafted with high-quality ingredients for a rich and authentic taste experience.
  • Perfect for charcuterie boards, entertaining, or as a flavorful snack on its own.
  • A unique and gourmet addition to any meal or special occasion.
  • Ideal for those who appreciate artisanal meats with a creative twist.

Ingredients:

Pork; Mezcal; Salt; Less Than 1% Of The Following: Celery Powder, Turbinado Sugar, Water, Cayenne Pepper, Lime, Lactic Acid Starter Culture.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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