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Description
Xochitl Mexican Style Thin & Crispy Sea Salt Corn Chips deliver Xochitl’s famously light, paper-thin crunch made from ancient-inspired recipes. Comes in Black in Red for a festive party.
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Crafted using traditional methods inspired by Aztec nixtamalization techniques
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Made from non-GMO verified corn steeped in lime and ground into authentic masa
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Oven-baked and quick-fried to create an ultra-thin, incredibly crispy chip
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Made with organic, non-hydrogenated oils for cleaner snacking
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Lightly seasoned with sea salt to highlight the natural corn flavor
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Perfect for pairing with salsa, guacamole, queso, or enjoying straight from the bag
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Inspired by centuries-old Aztec and Mayan culinary traditions for a truly authentic taste experience.
Ingredients
White Corn, Organic Palm Olein Oil, Water, Lime, Sea Salt, FD&C Yellow 6, FD&C Red 3, FD&C Blue 1, ED&C Red 40, Caramel Color, Citric Acid
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.