40%

OFF

Mediterranean Herb In-Shell Pistachios Mediterranean Herb In-Shell Pistachios Mediterranean Herb In-Shell Pistachios Mediterranean Herb In-Shell Pistachios

Gilded Nut

Mediterranean Herb In-Shell Pistachios | 2.25 oz

$2.99

$4.99

40

%

off

You save

$2.00

Best by:

02/28/25

Elsewhere price $4.99
You're saving $

Gilded Nut is known for delivering premium, gourmet pistachios crafted with care and quality ingredients.

The Mediterranean Herb In-Shell Pistachios offer a bold, herb-infused flavor experience with naturally opened nuts sourced directly from California.

  • Made with 100% naturally opened pistachios
  • Infused with whole herbs and spices for an authentic Mediterranean flavor
  • Sourced from California farms and suppliers
  • No artificial flavors, colors, or preservatives
  • Perfect for snacking, entertaining, or adding to your favorite recipes.

Ingredients:

Pistachios, Extra Virgin Olive Oil, Basil, Lavender, Parsley, Sage, Rosemary, Thyme, Garlic, Tarragon, Savory, Marjoram, Chervil, Sea Salt.

About this product

Gilded Nut is known for delivering premium, gourmet pistachios crafted with care and quality ingredients.

The Mediterranean Herb In-Shell Pistachios offer a bold, herb-infused flavor experience with naturally opened nuts sourced directly from California.

  • Made with 100% naturally opened pistachios
  • Infused with whole herbs and spices for an authentic Mediterranean flavor
  • Sourced from California farms and suppliers
  • No artificial flavors, colors, or preservatives
  • Perfect for snacking, entertaining, or adding to your favorite recipes.

Ingredients:

Pistachios, Extra Virgin Olive Oil, Basil, Lavender, Parsley, Sage, Rosemary, Thyme, Garlic, Tarragon, Savory, Marjoram, Chervil, Sea Salt.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

Got more questions?

hello@martie.com

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