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Since 1958, Patak's goal has been to provide you with truly authentic Indian flavors that are both easy to make and deliciously enjoyed. Using recipes passed down for three generations, Patak’s lets you enjoy traditional Indian dishes right at your dinner table, any day of the week
- This flavorful, mild, and creamy curry is made with coconut, chickpeas, green beans, and a balanced melody of other veggies
- Perfect as a quick meal or delicious side; Simply heat, eat, and enjoy on its own, with naan bread, or rice. A vegetarian twist on a traditional Korma dish
- NON-GMO Project Verified, No Artificial Flavors, Colors or Preservatives, Vegan, BPA Free Pouch, Kosher
Ingredients: Water, Potatoes, Pumpkin, Onions, Tomatoes, Black grams, Red sweet peppers, Carrots, Tomato paste, Sweet potatoes, Red kidney beans, Cream, Sunflower oil, Garlic paste, Ginger paste, Yogurt, Salt, Garam masala, Coriander leaves, Cumin seeds, Chili, Coriander powder, Turmeric powder
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.