This hot sauce starts with garlic and onion followed by the punch of habanero, then comes the distinctive tang of tamarind balanced by the fruitiness of the blood orange and mango, to round it all out the habanero heat comes back to provide its wonderful lingering after burn. Whether you're spicing up tacos, eggs, or grilled meats, it's a versatile addition to your kitchen that adds a burst of flavor to every bite.