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Myojo
Japanese Udon Noodles with Soup Base Beef Flavor
7.22 oz
Min 2
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Description
Myojo is known for bringing authentic Japanese noodle experiences right to your kitchen.
Myojo Japanese Udon Noodles with Soup Base Beef Flavor delivers rich, savory beef broth paired with thick, chewy udon noodles for a comforting meal anytime.
Authentic Japanese-style udon noodles with hearty beef-flavored soup base.
Quick and easy to prepare for a satisfying meal at home or on-the-go.
Thick, chewy noodles that hold up perfectly in hot broth.
Ideal as a standalone meal or customizable with your favorite toppings like green onions, eggs, or vegetables.
A delicious way to enjoy restaurant-quality udon in the comfort of your home.
Ingredients
Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Tapioca Starch, Water, Salt, Lactic Acid And Sodium Benzoate Added To Retard Spoilage. Soup: Salt, Sugar, Monosodium Glutamate, Hydrolyzed Soybean Protein, Soy Sauce Powder (Soybeans, Wheat, And Salt), Imitation Beef Extract Powder, Onion Powder, Garlic Powder, Caramel Color, White Pepper, Leek Chips, Natural Flavor, Sodium Carbonate, Disodium Inosinate, Disodium Guanylate.
