50%

OFF

Japanese Garlic Hot Sauce Japanese Garlic Hot Sauce Japanese Garlic Hot Sauce Japanese Garlic Hot Sauce

Fumi

Japanese Garlic Hot Sauce | 3.5 oz

$3.99

$7.99

50

%

off

You save

$4.00

Best by:

01/18/25

Elsewhere price $7.99
You're saving $

Max 5 units

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Fumi brings authentic Japanese flavors to life with sauces crafted to elevate every meal.

The Japanese Garlic Hot Sauce combines garlic, fiery chili peppers, and a blend of spices for a perfect harmony of sweet, savory, and umami flavors.

  • Infuses dishes with an authentic Japanese umami kick, ideal for BBQs, steaks, and everyday favorites
  • Crafted with 12 locally sourced Japanese ingredients for a premium, bold flavor experience
  • Gluten-free and naturally flavored, perfect for a gourmet touch on everything from fries to grilled cheese
  • Makes a unique and flavorful gift for food lovers and spice enthusiasts.

Ingredients:

Garlic, Beet Sugar, Brewed Vinegar, Canola Oil Sake, Salt, Soy Sauce, Seasoning, Chili Pepper, Wine, Vinegar, Natural Flavoring, Xanthan Gum.

About this product

Fumi brings authentic Japanese flavors to life with sauces crafted to elevate every meal.

The Japanese Garlic Hot Sauce combines garlic, fiery chili peppers, and a blend of spices for a perfect harmony of sweet, savory, and umami flavors.

  • Infuses dishes with an authentic Japanese umami kick, ideal for BBQs, steaks, and everyday favorites
  • Crafted with 12 locally sourced Japanese ingredients for a premium, bold flavor experience
  • Gluten-free and naturally flavored, perfect for a gourmet touch on everything from fries to grilled cheese
  • Makes a unique and flavorful gift for food lovers and spice enthusiasts.

Ingredients:

Garlic, Beet Sugar, Brewed Vinegar, Canola Oil Sake, Salt, Soy Sauce, Seasoning, Chili Pepper, Wine, Vinegar, Natural Flavoring, Xanthan Gum.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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