Bauli is an iconic Italian bakery brand known for generations of craftsmanship and time-honored baking traditions.
Bauli’s Italian croissant with vanilla cream is a soft, golden puff roll made with naturally leavened mother dough and filled with rich, smooth vanilla cream.
Made with naturally leavened mother dough using natural yeast
Filled with rich, vanilla-flavored cream
Soft, flaky, and delicately sweet with authentic Italian bakery flavor
Crafted using traditional Italian baking techniques
Perfect for breakfast, coffee breaks, or an indulgent anytime treat
Ingredients: wheat flour, creamy filling [sugar, glucose syrup, water, palm oil, skimmed milk powder, egg yolk, natural flavors, pectin, potassium sorbate (preservative), salt, vanilla bean extract), palm oil, moter yeast (wheat flour, water). sugar, pasteurized liquid bar eggs, glucose- fructose syrup, sunflower oil, brewer's yeast, pasteurised whole milk, mono- and diglycerides of fatty acids (emulsifier), salt, artificial flavors. CONTAINS: egg, milk, wheat. MAY CONTAIN: soy, tree nuts (pistachios). Best before: see package. Store in a dry place, ta rom heat. PRODUCT OF ITALY. Manufactured by: BAULI S.p.A - Via Verdi, 31 - 37060 (Verona) - Italy.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.
