Hot Sauce
Hot Sauce
Hot Sauce

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Hot Sauce Hot Sauce Hot Sauce

Old Bay

Hot Sauce | 10 oz

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Max 2 units

The iconic flavor of OLD BAY, now in a hot sauce! Tangy with a kick of heat and OLD BAY’s unique blend of herbs and spices, it makes all kinds of food all kinds of awesome. OLD BAY Seasoning has been the go-to seafood seasoning for over 75 years. Like the original, this limited-edition hot sauce is sure to win over hearts (and mouths!) across the USA. It’s perfect for all kinds of party foods – from chicken wings and shrimp cocktail to nachos, eggs and dips. And, of course, a dash of OLD BAY Hot Sauce adds a spicy kick to Bloody Marys and other cocktails. Any occasion, from a weeknight dinner or backyard BBQ to a game day celebration or weekend brunch is kicked up with a splash of OLD BAY Hot Sauce.

Ingredients:

Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Distilled Vinegar, Spices (Including Celery Seed), Salt, Paprika & Xanthan Gum (Thickener).

About this product

The iconic flavor of OLD BAY, now in a hot sauce! Tangy with a kick of heat and OLD BAY’s unique blend of herbs and spices, it makes all kinds of food all kinds of awesome. OLD BAY Seasoning has been the go-to seafood seasoning for over 75 years. Like the original, this limited-edition hot sauce is sure to win over hearts (and mouths!) across the USA. It’s perfect for all kinds of party foods – from chicken wings and shrimp cocktail to nachos, eggs and dips. And, of course, a dash of OLD BAY Hot Sauce adds a spicy kick to Bloody Marys and other cocktails. Any occasion, from a weeknight dinner or backyard BBQ to a game day celebration or weekend brunch is kicked up with a splash of OLD BAY Hot Sauce.

Ingredients:

Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Distilled Vinegar, Spices (Including Celery Seed), Salt, Paprika & Xanthan Gum (Thickener).

What does expiration date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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