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- Our special stir fry sauce starts with the fermented gochujang, giving it an earthy, umami base with a beautiful balance of spice, sweetness, and tanginess.
Ingredients: Red Pepper Paste (Water, Red Pepper Seasoning (Red Pepper Powder, Salt, Garlic, Onion, Brown Rice, Cane Sugar, Tapioca Syrup, Alcohol, Garlic, Rice Syrup, Sea Salt, Red Pepper Powder, Vinegar, Salt, Mustard Powder, Brown Sugar, Koji), Cane Sugar, Onion, Water, Garlic, Red Pepper Power, Vegetable Concentrate, Soybean Oil, Radish Concentrate, Kelp Concentrate, Modified Starch, Salt, Yeast Powder, Black Pepper Powder, Citric Acid.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.