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We rescue overstock pantry, home and beauty goods from your favorite brands, then pass the savings right to you!
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Mantova Gluten-Free Potato Gnocchi are traditional, potato dumplings made in Italy with all-natural, high-quality ingredients, including potatoes, rice flour, corn flour, potato starch, salt, and more. With a subtle, mild flavor, its soft, smooth texture, ridged shape, and excellent absorption ability, our Gluten-Free Potato Gnocchi will make any pasta dish simply delicious. No matter how you choose to enjoy them, the subtle, mild flavor and soft texture of our Gluten-Free Potato Gnocchi will surely satisfy you! Buon appetito!
Rehydrated Potatoes (Water, Potato Flakes), Rice Flour, Corn Flour, Potato Strach, Salt, Lactiv Acid(Acidity Regulator), Potassium Sorbate (Preservative), Natural Flavorings.
How is it this cheap?
We rescue overstock pantry, home and beauty goods from your favorite brands, then pass the savings right to you!
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