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Cauliflower Cheddar Stick Cauliflower Cheddar Stick
Gluten Free
GF
Non GMO
Non GMO
Vegan
Vegan

From The Ground Up

Cauliflower Cheddar Stick | 4 oz

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From The Ground Up is dedicated to creating snacks that offer the perfect balance of taste and nutrition.

From The Ground Up Cauliflower Cheddar Sticks combine familiar comfort food flavors with a better-for-you twist.

  • Made from a blend of cassava and cauliflower for a veggie-packed, guilt-free snack
  • Vegan, non-GMO, and gluten-free, catering to a variety of dietary preferences
  • A plant-based snack that’s a good source of vitamins from veggies
  • Delivers the cheesy, savory taste of cheddar in a crunchy, satisfying stick
  • Perfect for snacking anytime, with a healthy twist you can feel good about.

Ingredients:

Cassava, Sunflower Oil, Cauliflower, Rice, Whole Grain Brown Rice Flour, Sorghum, Salt, Natural Flavors, Maltodextrin, Paprika Extract, Lactic Acid, Vegetable Blend (Spinach, Broccoli, Carrots, Tomato, Beet, Shiitake Mushroom).

Gluten Free
GF
Non GMO
Non GMO
Vegan
Vegan

About this product

From The Ground Up is dedicated to creating snacks that offer the perfect balance of taste and nutrition.

From The Ground Up Cauliflower Cheddar Sticks combine familiar comfort food flavors with a better-for-you twist.

  • Made from a blend of cassava and cauliflower for a veggie-packed, guilt-free snack
  • Vegan, non-GMO, and gluten-free, catering to a variety of dietary preferences
  • A plant-based snack that’s a good source of vitamins from veggies
  • Delivers the cheesy, savory taste of cheddar in a crunchy, satisfying stick
  • Perfect for snacking anytime, with a healthy twist you can feel good about.

Ingredients:

Cassava, Sunflower Oil, Cauliflower, Rice, Whole Grain Brown Rice Flour, Sorghum, Salt, Natural Flavors, Maltodextrin, Paprika Extract, Lactic Acid, Vegetable Blend (Spinach, Broccoli, Carrots, Tomato, Beet, Shiitake Mushroom).

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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