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Mantova
Egg Tagliatelle Pasta
8.8 oz
$5.19$8.71
Description
Mantova brings generations of Italian pasta-making expertise to the table, selecting quality ingredients to create authentic pasta inspired by the culinary traditions of southern Italy.
Mantova egg tagliatelle pasta combines durum wheat flour and free-range eggs to deliver rich flavor and a satisfying texture, perfect for elevating your favorite Italian dishes.
Made with durum wheat flour and free-range eggs.
Crafted with ingredients sourced from apulia, southern Italy, a region celebrated for its flavorful, nutrient-rich grains.
Inspired by generations of family expertise in pasta tasting and selection.
Ideal for pairing with creamy sauces, hearty ragù, or classic Italian recipes.
Ingredients
Durum wheat semolina, pasteurized eggs (33.2%). Contains wheat and egg.
