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Classic Vanilla Banana Pudding Cookies Classic Vanilla Banana Pudding Cookies

Magnolia Bakery

Classic Vanilla Banana Pudding Cookies | 8 oz

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Magnolia bakery insiders know that our banana pudding is unparalleled, thanks to the combination of fresh bananas, vanilla wafers, and fluffy vanilla pudding. From our classic version to seasonal specialties, we've got enough pudding options for everyone!

Ingredients:

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Salted Butter (Cream, Salt), White Chocolate Chips (Sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Banana, Wafers (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Interesterified Soybean Oil, Whey, Dextrose, Salt, Leavening [Sodium Bicarbonate, Monocalcium Phosphate], Artificial Flavors, Egg, Modified Food Starch), Sugar, Egg, Glycerin, Modified Food Starch, Milk, Sodium Bicarbonate, Vanilla Extract, Natural Flavor.

About this product

Magnolia bakery insiders know that our banana pudding is unparalleled, thanks to the combination of fresh bananas, vanilla wafers, and fluffy vanilla pudding. From our classic version to seasonal specialties, we've got enough pudding options for everyone!

Ingredients:

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Salted Butter (Cream, Salt), White Chocolate Chips (Sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Banana, Wafers (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Interesterified Soybean Oil, Whey, Dextrose, Salt, Leavening [Sodium Bicarbonate, Monocalcium Phosphate], Artificial Flavors, Egg, Modified Food Starch), Sugar, Egg, Glycerin, Modified Food Starch, Milk, Sodium Bicarbonate, Vanilla Extract, Natural Flavor.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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