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San-J has been brewing exceptional soy sauces and Asian-inspired condiments for over eight generations, staying true to tradition while embracing modern wellness standards.
San-J Citrus Tamari Splash is a vibrant, zesty ponzu-style sauce made with a triple citrus blend and 60% less sodium than San-J Organic Tamari Soy Sauce.
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features a bright, tangy blend of yuzu, lemon, and mandarin
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contains 60% less sodium than San-J Organic Tamari Soy Sauce
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certified gluten-free by the Gluten-Free Certification Organization
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certified organic, non-GMO project verified, certified vegan, and FODMAP friendly
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made without artificial flavors
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versatile enough to splash on finished dishes or stir into recipes for instant umami
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crafted with over 200 years of expertise in fermentation and flavor crafting
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Ingredients: Organic Tamari Reduced Sodium Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Water, Organic Brown Rice Syrup, Organic Mirin Salted [Organic Sake (Water, Organic Rice, Koji), Organic Sugar, Salt, Water], Organic Lemon Juice Concentrate, Yuzu Juice, Organic Rice Vinegar, Organic Mandarin Juice Concentrate, Kombu Extract Powder (Maltodextrin, Kombu Extract, Salt), Yeast Extract.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.