Brown Demerara Sugar Cubes

Roland brings global ingredients and pantry staples to the table, with a focus on quality and authentic flavors from around the world.

Roland brown demerara sugar cubes offer a distinctive golden-amber color, coarse crystal texture, and delicate toffee-like flavor that adds a flavorful finishing touch to coffee, tea, desserts, and cocktails.

• Made with demerara sugar, a minimally refined raw sugar from Mauritius.

• Features a light golden-amber color and naturally inviting aroma.

• Coarse, rough-cut crystals deliver a satisfying texture and subtle toffee flavor.

• A flavorful alternative to traditional white sugar cubes.

• Ideal for sweetening coffee, tea, and other beverages.

• Perfect for dessert applications, including crumb toppings for coffee cake and cobbler.

• Great for cocktails when used to create a rich, flavorful simple syrup.

• Made with sugar cane from Mauritius, where sugar cane has been cultivated for centuries.