50%

OFF

Black Truffle Sea Salt Black Truffle Sea Salt Black Truffle Sea Salt

Badia

Black Truffle Sea Salt | 8 oz

$4.99

$9.99

50

%

off

You save

$5.00

Best by:

05/31/29

See more product details

Badia is a trusted name in global seasonings, known for bringing bold, premium flavors to kitchens everywhere.
Badia Black Truffle Sea Salt is a luxurious blend that transforms everyday meals with rich, earthy depth and gourmet flair.

  • Combines sea salt with the intense umami flavor of real black truffle

  • Ideal as a finishing salt for meats, pastas, risottos, popcorn, eggs, and more

  • Adds an aromatic, fine-dining touch to home-cooked meals

  • Made with high-quality, natural ingredients and packed in the USA

  • Pairs beautifully with creamy sauces, roasted vegetables, and soft cheeses

  • A pantry essential for foodies, chefs, and anyone looking to elevate their flavor game.

Ingredients:

Salt, Extra Virgin Olive Oil with Black Truffle, Silicon Dioxide (prevents caking).

About this product

Badia is a trusted name in global seasonings, known for bringing bold, premium flavors to kitchens everywhere.
Badia Black Truffle Sea Salt is a luxurious blend that transforms everyday meals with rich, earthy depth and gourmet flair.

  • Combines sea salt with the intense umami flavor of real black truffle

  • Ideal as a finishing salt for meats, pastas, risottos, popcorn, eggs, and more

  • Adds an aromatic, fine-dining touch to home-cooked meals

  • Made with high-quality, natural ingredients and packed in the USA

  • Pairs beautifully with creamy sauces, roasted vegetables, and soft cheeses

  • A pantry essential for foodies, chefs, and anyone looking to elevate their flavor game.

Ingredients:

Salt, Extra Virgin Olive Oil with Black Truffle, Silicon Dioxide (prevents caking).

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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