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Reese has been delivering gourmet pantry staples that bring global flavors to everyday meals.
Reese Béarnaise Sauce is a rich, creamy French-style sauce crafted to elevate meats, seafood, and vegetables.
Made with natural ingredients including butter, egg yolks, vinegar, and herbs
Delivers a creamy texture and savory, herbaceous flavor
Pairs perfectly with grilled steaks, broiled seafood, or roasted vegetables
Convenient, ready-to-use sauce with classic French flavor
Shelf-stable; no refrigeration required before opening
Manufactured in the United States.
Ingredients: Water, Eggs, Vegetable Oil (Soybean And Palm Oil), Modified Corn Starch, Salt, Maltodextrin, Lemon Juice, Butter (Pasteurized Sweet Cream, Salt), Apple Cider Vinegar, Egg Yolk, Xanthan Gum, Guar Gum, Tarragon, Onions, Garlic, Citric Acid, Sodium Benzoate & Potassium Sorbate (Preservatives), Whey, Turmeric, Natural Butter Flavor, Annatto, Artificial And Natural Flavors, Soy Lecithin, Mono- And Diglycerides, Spices, Beta Carotene, Vitamin A Palmitate.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.
