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Patel brings the rich culinary traditions of India to your table with authentic recipes made for modern kitchens.
Patel Channa Masala Chickpea Curry offers a bold and hearty chickpea dish inspired by centuries-old Mughal cuisine.
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Made with authentic Indian spices for a rich, robust flavor.
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Vegetarian-friendly for plant-based diets.
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Ready-to-eat convenience—perfect for quick lunches or dinners.
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Pairs perfectly with hot Bhaturas, pita bread, or steamed rice.
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No artificial preservatives or flavors.
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Inspired by traditional recipes from the time of the Moghul wars.
Ingredients: Chickpeas, Onion, Tomatoes, Sunflower Oil, Water, Cilantro, Ginger, Salt, Spices (Chili, Cumin, Turmeric, Coriander, Garlic, Ginger, Black Pepper, Cassia, Cardamom, Clove, Cassia Leaf, Clove Leaf, Fennel Seeds, Mint Leaf, Fenugreek, Star Anise, Mustard, Mace, Cinnamon, Caraway Seeds, Nutmeg).
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.