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Walkers is world-renowned for its traditional Scottish shortbread, crafted with time-honored recipes and the finest ingredients.
Walkers Gluten Free Shortbread Cookies deliver the same rich, buttery taste and melt-in-your-mouth texture as the classic, now made for those avoiding gluten.

• Certified gluten free by the UK Coeliac Society and meets FDA gluten-free standards

• Made with a special blend of rice flour, maize flour, and potato starch in place of wheat flour

• Classic pure butter recipe for a rich, indulgent flavor

• Crumbly, melt-in-your-mouth texture that shortbread lovers adore

• Suitable for vegetarians and Kosher OUD certified.