33%

OFF

Beigel & Beigel

Extra Thin Long Stick Pretzels | 5.3 oz

$1.99

$2.99

33

%

off

You save

$1.00

Best by:

11/18/25

Elsewhere price $2.99
You're saving $
See more product details

Beigel & Beigel Extra Thin Long Stick Pretzels deliver the ultimate crunchy bite in a light and airy form, making them the perfect snack for dipping, pairing, or enjoying straight from the bag.

  • Baked, not fried—for a light and crispy texture
  • No preservatives added, keeping it simple and delicious
  • Kosher Parve certified, meeting strict dietary standards
  • Perfectly thin and long for easy dipping and snacking
  • Product of Israel, made with traditional craftsmanship

Enjoy a satisfying crunch with every bite of Beigel & Beigel Extra Thin Long Stick Pretzels—the ideal snack for any time of day!

Ingredients:

Wheat Flour, Salt, Emulsifier (Soy Lecithin), Palm Oil, Seasoning. Contains: Wheat (Gluten), Soy. May Contain Traces Of Sesame Seeds. Packed In A Facility Where Eggs Are Used.

About this product

Beigel & Beigel Extra Thin Long Stick Pretzels deliver the ultimate crunchy bite in a light and airy form, making them the perfect snack for dipping, pairing, or enjoying straight from the bag.

  • Baked, not fried—for a light and crispy texture
  • No preservatives added, keeping it simple and delicious
  • Kosher Parve certified, meeting strict dietary standards
  • Perfectly thin and long for easy dipping and snacking
  • Product of Israel, made with traditional craftsmanship

Enjoy a satisfying crunch with every bite of Beigel & Beigel Extra Thin Long Stick Pretzels—the ideal snack for any time of day!

Ingredients:

Wheat Flour, Salt, Emulsifier (Soy Lecithin), Palm Oil, Seasoning. Contains: Wheat (Gluten), Soy. May Contain Traces Of Sesame Seeds. Packed In A Facility Where Eggs Are Used.

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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