The Caker Sunday Baking No. 3 Cookbook by Jordan Rondel
8 oz

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The Caker, founded by Jordan Rondel in 2010, is renowned for redefining modern baking with unique recipes and a luxury cake experience.

The Sunday Baking No. 3 Cookbook by Jordan Rondel offers 40 inventive recipes for cakes, cookies, and desserts, blending indulgence with creativity.

  • Created by Jordan Rondel, featuring photography by Emma Bassill in Los Angeles.
  • Includes a mix of vegan, gluten-free, and traditional recipes.
  • Showcases unexpected and exciting flavor combinations for adventurous bakers.
  • Divided into three sections: cakes, cookies, and desserts, for a versatile baking journey.
  • Beautiful, tactile design that feels as good as it looks.
  • Dimensions: 9.5" x 7" x 0.5"—a stylish addition to any baker’s collection.

Perfect for bakers seeking inspiration and unique twists on sweet treats, this cookbook is a must-have for culinary creativity.


Ingredients: Paper

Notice for California Residents

Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.

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