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Snacklins started in 2015 in a Washington D.C. barbecue joint with a mission to create a plant-based, meat-free snack alternative.
Snacklins Sea Salt and Vinegar Chips are the perfect light, crunchy, and tangy snack for those craving a guilt-free treat.
- Made with simple, plant-based ingredients
- Low-calorie, vegan-friendly snack
- Gluten-free, kosher, and free of GMOs
- No artificial flavors or preservatives
- Perfect balance of sea salt and vinegar for a tangy, savory flavor burst
- Light, crispy texture ideal for guilt-free snacking.
Ingredients: Yuca, Mushroom, Sunflower Oil, Salt & Vinegar Seasoning (Tapioca Solids, White Distilled Vinegar, Himalayan Crystal Salt, Sugar, Citric Acid, Malic Acid), Spice, Sea Salt, Onion.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.