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Banza is revolutionizing comfort food with high-protein, gluten-free pasta made from nutrient-rich chickpeas.
Banza Gluten Free Chickpea Elbows & Classic Cheddar Macaroni & Cheese delivers the creamy, cheesy flavor you crave with a healthier, protein-packed twist.
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made with real cheddar cheese and no artificial flavors or preservatives
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crafted from chickpeas for a gluten-free, lower-carb alternative to traditional pasta
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packs 18g of protein per serving—perfect for fueling busy days or active lifestyles
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Non-GMO and vegan-friendly ingredients
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smooth texture and mild taste that rivals classic mac and cheese
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ideal for health-conscious families and picky eaters alike.
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Ingredients: Chickpeas, pea starch, tapioca, xanthan gum. Cheese: cheddar cheese (cultured pasteurized milk, salt, enzymes), nonfat milk, buttermilk, butter (cream, salt), salt, lactic acid, disodium phosphate, annatto and paprika extract (color).
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.