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Garlic & Herb Pita Chips Garlic & Herb Pita Chips Garlic & Herb Pita Chips

Stacy's Pita Chips

Garlic & Herb Pita Chips | 16 oz

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When stacy started making pita chips at her sandwich cart in boston, she knew passion, hard work, and using only high quality, carefully selected ingredients were what her customers deserved. Those are still our values and what it takes to make the best snacks.

Ingredients:

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil And/or Canola Oil, Whole Wheat Flour, And Less Than 2% Of The Following: Organic Cane Sugar, Sea Salt, Sour Cream (Cultured Cream, Skim Milk), Yeast, Skim Milk, Maltodextrin (Made From Corn), Buttermilk, Oat Fiber, Onion Powder, Spices (Including Thyme, Chives, Parsley), Dried Garlic, Natural Flavors, Dextrose, Malted Barley Flour, Citric Acid, Sugar, Lactose, Salt, Lactic Acid, Ascorbic Acid (Antioxidant), And Rosemary Extract (Antioxidant).

About this product

When stacy started making pita chips at her sandwich cart in boston, she knew passion, hard work, and using only high quality, carefully selected ingredients were what her customers deserved. Those are still our values and what it takes to make the best snacks.

Ingredients:

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil And/or Canola Oil, Whole Wheat Flour, And Less Than 2% Of The Following: Organic Cane Sugar, Sea Salt, Sour Cream (Cultured Cream, Skim Milk), Yeast, Skim Milk, Maltodextrin (Made From Corn), Buttermilk, Oat Fiber, Onion Powder, Spices (Including Thyme, Chives, Parsley), Dried Garlic, Natural Flavors, Dextrose, Malted Barley Flour, Citric Acid, Sugar, Lactose, Salt, Lactic Acid, Ascorbic Acid (Antioxidant), And Rosemary Extract (Antioxidant).

What does "best by" date mean?

Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

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