Castillo de Canena is a family-owned Spanish olive oil brand, producing premium EVOO since 1780 in Jaén, Andalucía.
Castillo de Canena First Early Royal Extra Virgin Olive Oil is a rare, premium Spanish EVOO from the scarce Royal olive, early-harvested in Jaén’s Guadalquivir Valley for intense, complex flavor and crafted sustainably.
Made exclusively from the Royal olive, a difficult-to-grow variety that makes this oil a unique find in the market.
Harvested at the start of the season to ensure a vibrant green fruitiness and a powerful aromatic punch.
A sophisticated balance of intense herbal notes and complex fruity undertones.
Best used as a finishing oil for grilled vegetables, fresh fish (like salmon or cod), poultry, and tomato-based sauces.
Produced in the world-renowned Jaén region using environmentally respectful farming practices.
Ingredients: 100% Green Olive pressed Extra Virgin Olive Oil
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.
