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Fire Hot Pot Soup Base Fire Hot Pot Soup Base Fire Hot Pot Soup Base
Vegan
Vegan

Fly By Jing

Fire Hot Pot Soup Base | 16.9 oz

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A spicy, tingly, complex base for building a fire hot pot at home. Spiced with a warming medley of ginger, star anise, and clove and rounded out with Sichuan Pepper extract to electrify your tastebuds.

  • PREMIUM, HERITAGE INGREDIENTS STRAIGHT FROM THE SOURCE—Sourced from the heart of Sichuan, our ingredients are 100% natural & non-GMO. Spiced with a warming medley of ginger, star anise, and clove and rounded out with Sichuan Pepper extract to electrify your tastebuds.
  • CREATED BY SICHUAN CHEF AND FLAVOR AMBASSADOR, JING GAO— Developed by Jing in her Private Kitchen in Chengdu, she drew on her experience as a trained chef to create flavors like nothing else you've ever tasted. Our products don't taste like anything else, because they're not made like anything else.
    1. Add water or stock to the Fire Hot Pot Base.

    2. Bring to a boil.

    3. Then make it yours.

    Not a super souper? Fire Hot Pot Base makes a killer stir fry sauce—just add meat or veggies and light up your tastebuds. 🔥

* Note: this product recently went through testing to extend its shelf life. Although the printed date may differ, this product is best enjoyed by May 12th, 2024.

    Ingredients:

    Vegetable oil, Pixian Broad Bean Paste (Chili, Broad Bean, Wheat Flour, Salt), Ginger, Garlic, Onion, Chili, Pepper, Cinnamon, Fennel, Star Anise, Thai Ginger, Amomum, Cardamom, Allspice, Herbs, Bay Leaf, Clove, pepper extract. Contains wheat.

    Vegan
    Vegan

    About this product

    A spicy, tingly, complex base for building a fire hot pot at home. Spiced with a warming medley of ginger, star anise, and clove and rounded out with Sichuan Pepper extract to electrify your tastebuds.

    • PREMIUM, HERITAGE INGREDIENTS STRAIGHT FROM THE SOURCE—Sourced from the heart of Sichuan, our ingredients are 100% natural & non-GMO. Spiced with a warming medley of ginger, star anise, and clove and rounded out with Sichuan Pepper extract to electrify your tastebuds.
    • CREATED BY SICHUAN CHEF AND FLAVOR AMBASSADOR, JING GAO— Developed by Jing in her Private Kitchen in Chengdu, she drew on her experience as a trained chef to create flavors like nothing else you've ever tasted. Our products don't taste like anything else, because they're not made like anything else.
      1. Add water or stock to the Fire Hot Pot Base.

      2. Bring to a boil.

      3. Then make it yours.

      Not a super souper? Fire Hot Pot Base makes a killer stir fry sauce—just add meat or veggies and light up your tastebuds. 🔥

    * Note: this product recently went through testing to extend its shelf life. Although the printed date may differ, this product is best enjoyed by May 12th, 2024.

      Ingredients:

      Vegetable oil, Pixian Broad Bean Paste (Chili, Broad Bean, Wheat Flour, Salt), Ginger, Garlic, Onion, Chili, Pepper, Cinnamon, Fennel, Star Anise, Thai Ginger, Amomum, Cardamom, Allspice, Herbs, Bay Leaf, Clove, pepper extract. Contains wheat.

      What does "best by" date mean?

      Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.

      You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!

      Got more questions?

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