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Fire Hot Pot Soup Base | 16.9 oz
Fly By Jing is celebrated for its bold, authentic flavors inspired by the rich culinary traditions of Sichuan.
The Fire Hot Pot Soup Base brings fiery, tingly, and complex flavors to your home kitchen, perfect for creating an unforgettable hot pot experience.
- Authentic Sichuan Ingredients: Made with ginger, star anise, clove, and Sichuan pepper extract for a warming and electrifying taste.
- 100% Natural and Non-GMO: Premium, heritage ingredients sourced directly from Sichuan for uncompromising quality.
- Chef-Crafted Flavor: Created by renowned Sichuan chef Jing Gao, delivering a culinary experience like no other.
- Versatile and Easy to Use: Perfect for crafting a spicy hot pot or elevating soups, broths, and other dishes.
- Unmatched Culinary Heritage: Inspired by Chengdu's vibrant food scene and crafted with a deep respect for tradition.
Bring the heat and spice of Sichuan to your table with Fly By Jing’s Fire Hot Pot Soup Base.
Ingredients:
Vegetable oil, Pixian Broad Bean Paste (Chili, Broad Bean, Wheat Flour, Salt), Ginger, Garlic, Onion, Chili, Pepper, Cinnamon, Fennel, Star Anise, Thai Ginger, Amomum, Cardamom, Allspice, Herbs, Bay Leaf, Clove, pepper extract. Contains wheat.
About this product
Fly By Jing is celebrated for its bold, authentic flavors inspired by the rich culinary traditions of Sichuan.
The Fire Hot Pot Soup Base brings fiery, tingly, and complex flavors to your home kitchen, perfect for creating an unforgettable hot pot experience.
- Authentic Sichuan Ingredients: Made with ginger, star anise, clove, and Sichuan pepper extract for a warming and electrifying taste.
- 100% Natural and Non-GMO: Premium, heritage ingredients sourced directly from Sichuan for uncompromising quality.
- Chef-Crafted Flavor: Created by renowned Sichuan chef Jing Gao, delivering a culinary experience like no other.
- Versatile and Easy to Use: Perfect for crafting a spicy hot pot or elevating soups, broths, and other dishes.
- Unmatched Culinary Heritage: Inspired by Chengdu's vibrant food scene and crafted with a deep respect for tradition.
Bring the heat and spice of Sichuan to your table with Fly By Jing’s Fire Hot Pot Soup Base.
Ingredients:
Vegetable oil, Pixian Broad Bean Paste (Chili, Broad Bean, Wheat Flour, Salt), Ginger, Garlic, Onion, Chili, Pepper, Cinnamon, Fennel, Star Anise, Thai Ginger, Amomum, Cardamom, Allspice, Herbs, Bay Leaf, Clove, pepper extract. Contains wheat.
What does "best by" date mean?
Best By: This date indicates when the product will be the best quality and has no bearing on safety or expiration.
You should always use common sense when evaluating food items, no matter the date, but odds are… even if the date has passed, it's still safe to eat!
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