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Description
Lesley Stowe is known for creating thoughtfully crafted specialty foods made with high-quality, plant-derived ingredients and a focus on clean, elevated flavor.
Lesley Stowe’s Fig and Olive Crisps blend the savory richness of Kalamata olives with the natural sweetness of succulent California figs for a uniquely craveable snack.
Balanced sweet-and-salty flavor from figs and Kalamata olives
Crisp, light texture that pairs beautifully with soft cheeses like chèvre, brie, or triple crème
Delicious on their own or as part of an elevated cheese board
Cholesterol-free and saturated fat–free
Vegetarian-friendly
Made with no artificial colors, no artificial flavors, and no artificial sweeteners
Ingredients
Unbleached Enriched Flour (Unbleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Folic Acid), Dried Figs (Coated With Rice Flour), Pumpkin Seeds, Flax Seeds, Kalamata Olives (With Sea Salt, Acetic Acid, Olive Oil), Sesame Seeds, Organic Skim Milk, Brown Sugar, Leavening (Baking Soda), Refinery Syrup, Sea Salt, Honey, Citric Acid.
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.