Wickles brings bold, Southern charm to every jar using a 90-year-old family recipe that’s both sweet and spicy.
Wickles Dill Pickle Chips deliver a crunchy, tangy bite with just the right amount of heat to elevate any meal.
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crafted with a signature blend of herbs and spices for bold, wickedly delicious flavor
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spicy and slightly sweet for a perfect balance of heat and tang
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ideal as a topping for burgers, sandwiches, or enjoyed straight from the jar
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made using a Southern family recipe passed down for generations
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unique, intense flavor with no artificial preservatives or colors
Ingredients: Fresh cucumbers, water, vinegar, apple cider vinegar, salt, contains less than 2% of calcium chloride, dehydrated garlic, natural flavor, polysorbate 80, dehydrated red chili pepper, turmeric extract (color).
Use of or consumption of this product can expose you to chemicals including lead, which is known to the State of California to cause cancer, birth defects, and other reproductive harm. For more information go to www.P65Warnings.ca.gov.